Menu Dinner

PLATTER OF COLD CUTS SELECTION

• PLATTER OF COLD CUTS

  “SALUMIFICIO PASINI” RAW HAM SEASONED 24 MONTHS, “LA FELINESE” MORTADELLA BOLOGNA, “SALUMIFICIO PASINI” FELINO SALAMI AND “SALUMIFICIO PASINI” ROLLED BACON.

  € 15

• PLATTER OF COLD CUTS AND CHEESES

  “SALUMIFICIO PASINI” RAW HAM SEASONED 24 MONTHS, “LA FELINESE” MORTADELLA BOLOGNA, “SALUMIFICIO PASINI” FELINO SALAMI, “SALUMIFICIO PASINI” ROLLED BACON, PARMIGIANO REGGIANO 24 MONTHS, ROMAN PECORINO AND TALEGGIO CHEESE.

  € 20
• PLATTER OF CHEESES

  PARMIGIANO REGGIANO 24 MONTHS , "CASEIFICIO QUATTRO PORTONI " BUFFALO BLUE CHEESE, ROMAN PECORINO AND TALEGGIO CHEESE.

  € 15

PASTA

• CALABRIAN MPARRETTATI “HAND MADE PASTA” WITH "CORBARA" CHERRY TOMATO SAUCE, STRACCIATELLA SOFT CHEESE AND FRIED BASIL.

  € 14

• LA CARBONARA SBAGLIATA

  NEAPOLITAN FUSILLO “HAND MADE PASTA”, YELLOW DATTERINO TOMATO SAUCE, ROMAN PECORINO CHEESE, CRISPY BACON AND SARAWAK BLACK PEPPER.

  € 16

• "GRAGNANO" SPAGHETTONE WITH GARLIC, OIL AND CHILLI PEPPER, CREAM OF PECORINO CHEESE, BREAD CRUMBLE AND MULLET ROE.

  € 16

• RISOTTO WITH LANGOUSTINE CREAM, BITTO ALPEGGIO CHEESE, CRUMBLE OF CRUSCO PEPPER AND LIME.

  € 18

SMALL KITCHEN

• CHEESE AND EGG BALLS, SAUTÉED CHICORY, RED PEPPER SAUCE AND APPLE JAM.

  € 10
• CAPRESE AI TRE POMODORI

  BURRATA OF “ANDRIA” SOFT CHEESE, SAN MARZANO TOMATOES, YELLOW DATTERINO TOMATOES, PACHINO CHERRY TOMATOES, BASIL, OREGANO AND HERB BREAD CHIPS.

  € 12

• SMOKED BLACK ANGUS CARPACCIO, FIGS, MASCARPONE MOUSSE AND ROSEMARY SALTED CRUMBLE.

  € 19

• WARM OCTOPUS AND POTATO SALAD, CRISPY PEPPER AND LIME.

  € 17

• “FASSONA” BEEF TARTARE, CUCUMBER, RADISH, DILL AND FETA CHEESE SAUCE.

  € 16

• FLAME SEARED SALMON, RHUBARB SAUCE, SOYA AND SAUTÉED CHARD SALT & PEPPER.

  € 20

• BEEF SIRLOIN, MUSTARD AND HONEY SAUCE AND ROASTED MARMANDE TOMATOES.

  € 22

APPETIZERS

• FRIED AUBERGINE AND PROVOLA CHEESE BON BON ^*

  € 7

• FRIED COURGETTE FLOWERS ^*

  € 7
• FRENCH FRIES ^*

  € 6

DESSERT

• “PRIMA’S" TIRAMISÙ

  € 6
• SICILIAN CANNOLO, GOAT RICOTTA SOFT CHEESE, BLUEBERRIES AND HAZELNUTS.

  € 7
• SHERRY PARFAIT, ACACIA HONEY AND CARAMELIZED WALNUTS.

  € 7
• TART, SALTED CHOCOLATE MOUSSE, BLACKBERRIES JAM AND HAZELNUT PRALINATE GANACHE.

  € 7

SERVICE 2,50 €

PINSA TO THE PAN
small portion da 80gr.

• PAN PINSA WITH BOLOGNESE RAGOUT AND 24-MONTH PARMESAN CHEESE.

  € 9
• PAN PINSA WITH "CORBARA" CHERRY TOMATOES, STRACCIATELLA SOFT CHEESE AND PARMESAN CHIPS.

  € 9

• PAN PINSA WITH CARBONARA SAUCE.

  € 12

• PAN PINSA TASTING MENU

  € 28

THE MADNESS
200gr. round pinsa

• MONTENAPOLEONE

  YELLOW DATTERINO TOMATO SAUCE, BUFFALO MOZZARELLA CREAM, CONFIT CHERRY TOMATOES, 24 - CARAT GOLD, PARMESAN CHEESE WAFER, FRIED BASIL, GARLIC OIL AND LIME ZEST.

  € 35

THE PINSE "COMFORT"

• LA MARINARA

  ORGANIC TOMATO SAUCE, OREGANO AND GARLIC OIL.

  € 8
• LA MARGHERITA

  ORGANIC TOMATO SAUCE, “AGEROLA” MOZZARELLA CHEESE AND BASIL.

  € 9
• LA BUFALA

  BUFFALO MOZZARELLA CHEESE , ORGANIC TOMATO SAUCE, PARMESAN CHEESE AND BASIL.

  € 13

• LA MORTAZZA

  “LA FELINESE” MORTADELLA, STRACCIATELLA SOFT CHEESE AND PISTACHIO CRUMBLE.

  € 13

• PATATE & PANCETTA

  ROASTED POTATOES, "SALUMIFICIO PASINI" ROLLED BACON, “AGEROLA” PROVOLA CHEESE, THYME AND ROSEMARY.

  € 13

• LA VASTESE

  VENTRICINA SPICY SALAMI, ORGANIC TOMATO SAUCE, “ANDRIA” BURRATA SOFT CHEESE AND BASIL.

  € 14
• LA CAPRESE "SECONDO PRIMA"

  “SAN MARZANO” TOMATOES, “PIENNOLO” CHERRY TOMATOES, BUFFALO MOZZARELLA “CHEESE”, OREGANO, BASIL AND EVO OIL.

  € 15

THE PINSE "SEASONAL"

• SUNDAY ROAST

  PRIMA'S ROAST BEEF, "AGEROLA" MOZZARELLA CHEESE, CREAM OF GORGONZOLA CHEESE, RASPBERRY SAUCE AND HONEY ROASTED WALNUTS.

  € 19
• MARGHERITA INVERSA

  BUFFALO MOZZARELLA CHEESE, “CORBARA” CHERRY TOMATOES SAUCE, “GENOVESE” PESTO SAUCE, PARMESAN AND BASIL.

  € 16

• BRI 'e' VIDO

  “SALUMIFICIO PASINI' 24 - MONTH RAW HAM, FIGS, BRIE MOUSSE, AND BLACK CHERRY LIQUEUR REDUCTION.

  € 18

• L’ORTO DI PRIMA IN ESTATE

  ROASTED AUBERGINES AND PEPPERS, PIENNOLO CHERRY TOMATOES, BUFFALO MOZZARELLA, BRAISED RADICCHIO MILANO, CRUSCO PEPPER CHIPS AND EVO OIL.

  € 17

• DUNDEE

  SMOKED BLACK ANGUS CARPACCIO, CHÈVRE GOAT CHEESE, 'AGEROLA' MOZZARELLA CHEESE, RASPBERRIES COULIS AND PUFFED TAPIOCA.

  € 22

• NETTUNO

  SMOKED SALMON, LIME CREME FRAICHE SOFT CHEESE, ARUGULA, BALSAMIC VINEGAR REDUCTION AND SESAME.

  € 19

SERVICE 2,50 €

TWIST ON CLASSIC

• NO LO SPRITZ NO

  APEROL, CAMPARI BITTER, ELDERFLOWER LIQUEUR, PLUM WINE, TONIC WATER.

  € 12

• LITTLE ITALY

  CAMPARI BITTER, CYNAR, LIME CORDIAL, CHINOTTO SODA.

  € 11

• GIN GIN MULE

  TANQUERAY LONDON DRY GIN, LIME, GINGER BEER, MINT.

  € 11

• VIA DEI TORNABUOI

  BULLDOG LONDON DRY GIN, COCONUT CAMPARI BITTER, DEL PROFESSORE VERMOUTH OF TURIN, BANANA LIQUEUR.

  € 12

• PANCHO VILLA

  ES POLON TEQUILA BLANCO, MONTELOBOL MEZCAL ESPADIN, CITRUS CORDIAL, LIME, GRAPEFRUIT SODA.

  € 12

• MARY POPPINS

  BASIL VODKA, TOMATO JUICE, LEMON, SRIRACHA SAUCE, WORCESTER SAUCE, SALT & PEPPER.

  € 12

SIGNATURE COCKTAIL

• MILANO AFTER WORK

  BIANCOSARTI APERITIF LIQUEUR, GENTIAN LIQUEUR, DRY VERMOUTH, PINK GRAPEFRUIT, BITTER ORANGE JAM.

  € 12

• VENERE

  RAMSBURY LONDO DRY GIN, STRAWBERRY AND JALAPENO CORDIAL, LIME.

  € 13

• WHORTY PARK

  DEL MAGUEY VIDA MEZCAL ESPADIN, OVERPROOF JAMAICAN RUM, STREGA HERBAL LIQUEUR, AGAVE SYRUP, LIME, GINGER BEER.

  € 13

• REFORM CUP

  STOLICHNAYA VODKA, LITCHI LIQUEUR, RASPBERRY CORDIAL, LEMON.

  € 13

• BACK TO THE ROOTS

  PILZER DELMÈ WHITE GRAPPA, RAKOMELO LIQUEUR, LEMON, CHAMOMILE HONEY.

  € 12

• OKINAWA

  JINZU GIN, SOCHU, COCCHI ROSA APERITIF LIQUEUR, SAKÈ OF YUZU, PEYCHAUD BITTER, SICHUAN PEPPER SYRUP, SODA.

  € 13

• McCONAUGUEY

  WILD TURKEY BORBOUN WHISKEY, JEFFERSON BITTER, ORANGE BITTER, CITRUS FLOWERED SUGAR.

  € 13

• DON BEACH

  SANTIAGO DE CUBA RUM ANEJO 8 YEARS, PINK PEPPER JAMAICAN RUM, CLARIN SOJOUS AGRICOLE RHUM, ANCHO REYES CHILI LIQUEUR, AROMATIC BITTER, LIME, WHITE MELON.

  € 13

GIN & TONIC

• TANQUERAY LONDON DRY GIN

  "SCHWEPPES" TONIC

  € 11

• TANQUERAY N° TEN

  "FEVER TREE" INDIAN TONIC

  € 13

• BULLDOG LONDON DRY GYN

  "FEVER TREE" INDIAN TONIC

  € 13

• RAMSBURY LONDON DRY GIN

  "FEVER TREE" INDIAN TONIC

  € 13

• HENDRICK’S

  "FEVER TREE" INDIAN TONIC

  € 13

• MONKEY 47

  "FEVER TREE" INDIAN TONIC

  € 15

• GIN MARE

  "FEVER TREE" MEDITERRANEAN TONIC

  € 14

• MALFY POMPELMO

  "FEVER TREE" MEDITERRANEAN TONIC

  € 13

SPARKLING WINE

• PROSECCO SUPERIORE D.O.C.G.

  100% prosecco di Valdobbiadene – 12% vol.
  SERRE DI PODERIVA – Veneto

  € 32

  € 6

• FRANCIACORTA MILLESIMATO D.O.C.G. BLANC DE BLANCS

  100% chardonnay – 12,5% vol.
  CONTI DUCCO – Lombardia

  € 45

  € 8

• FRANCIACORTA D.O.C.G. CUVÈE BRUT SATEN

  100% chardonnay – 12,5% vol.
  CONTI DUCCO – Lombardia

  € 49

• FRANCIACORTA MILLESIMATO D.O.C.G. BRUT ROSÈ

  100% pinot nero – 12,5% vol.
  CONTI DUCCO – Lombardia

  € 49

• CHAMPAGNE GOLD LABEL MILLESIMATO BRUT

  50% pinot nero, 50% chardonnay - 12% vol.
  LANSON – Francia

  € 64

• CHAMPAGNE BRUT ROSÈ

  40% chardonnay, 30 % pinot noir, 30% pinot meunier – 12% vol.
  BILLECART SALMON – Francia

  € 79

WHITE WINE

• RIESLING ALTO ADIGE D.O.C.

  100% RIESLING – 12,5% vol.
  H. LUN – TRENTINO ALTO ADIGE

  € 32

  € 7

• PECORINO OFFIDA D.O.C.

  100% PECORINO – 13,5% vol.
  VELENOSI – MARCHE

  € 30

  € 6

• GRILLO SICILIA D.O.C.

  100% GRILLO – 13% vol.
  TENUTE ORESTIADI – SICILIA

  € 28

  € 6

• CHARDONNAY "AMPELIO"

  100% chardonnay – 13% vol.
  FONTANAFREDDA – Piemonte

  € 33

• ARNEIS LANGHE D.O.C. "SIRENA"

  100% arneis – 13,5% vol.
  CÀ VIOLA – Piemonte

  € 28

• SAUVIGNON FRIULI COLLI ORIENTALI D.O.C.

  100% sauvignon – 14% vol.
  LE VIGNE DI ZAMO – Friuli Venezia Giulia

  € 34

• GEWÜRTZTRAMINER ALTO ADIGE D.O.C.

  100% GEWÜRTZTRAMINER – 14% vol.
  H. LUN – TRENTINO ALTO ADIGE

  € 34

• VERDICCHIO DI MATELICA SUPERIORE D.O.C.G. "CAMBRUGIANO"

  100% VERDICCHIO – 13% vol.
  BELISARIO – MARCHE

  € 35

• FIANO DI AVELLINO D.O.C.G. "DULCINEA"

  100% FIANO DI AVELLINO – 13,5% vol.
  AMARANTO – CAMPANIA

  € 32

• VERMENTINO DI SARDEGNA D.O.C.

  100% VERMENTINO – 12,5% vol.
  CONTINI VINI – SARDEGNA

  € 28

• BIANCO RISERVA SICILIA D.O.C. "IL BIANCO DI LUDOVICO"

  90% CATARRATTO, 10% CHARDONNAY – 13% vol.
  TENUTE ORESTIADI – SICILIA

  € 35

• TIMORASSO D.O.C. "DERTHONA"

  100% TIMORASSO – 14% vol.
  BORGOGNO – PIEMONTE

  € 45

VINI ROSATI

• LANGHE ROSATO D.O.C.

  100% NEBBIOLO – 13% vol.
  CÀ VIOLA – PIEMONTE

  € 34

RED WINE

• MERLOT COLLI ORIENTALI DEL FRIULI D.O.C.

  100% MERLOT – 14% vol.
  LE VIGNE DI ZAMÒ – FRIULI VENEZIA GIULIA

  € 34

  € 7

• CANNONAU DI SARDEGNA D.O.C.

  100% CANNONAU – 13,5% vol.
  CONTINI VINI – SARDEGNA

  € 29

  € 6

• PINOT NOIR ALTO ADIGE D.O.C.

  100% PINOT NERO – 13% vol.
  H. LUN – TRENTINO ALTO ADIGE

  € 34

  € 7

• ROSSO PICENO SUPERIORE D.O.C. “BRECCIAROLO”

  70% montepulciano, 30% sangiovese – 13,5% vol.
  VELENOSI – MARCHE

  € 27

• SYRAH TERRE SICILIANE I.G.T.

  100% SYRAH – 14,5% vol.
  TENUTE ORESTIADI – SICILIA

  € 32

• VALPOLICELLA RIPASSO SUPERIORE "TORRE DEL FALASCO"

  CORVINA, CORVINONE, RONDINELLA – 14% vol.
  CANTINA VALPANTENA – VENETO

  € 34

• DOLCETTO D'ALBA D.O.C. "BIO"

  100% DOLCETTO – 13,5% vol.
  CASA E. DI MIRAFIORE – PIEMONTE

  € 33

• BARBERA D'ALBA SUPERIORE D.O.C. "BIO"

  100% BARBERA – 14,5% vol.
  CASA E. DI MIRAFIORE – PIEMONTE

  € 38

• NEBBIOLO LANGHE D.O.C.

  100% nebbiolo – 14% vol.
  AZIENDA AGRICOLA CÀ VIOLA – Piemonte

  € 39

• CHIANTI CLASSICO D.O.C.G. "SAN JACOPO"

  100% sangiovese – 13,5% vol.
  VICCHIO MAGGIO – Toscana

  € 32

• ETNA ROSSO D.O.C.

  70% nerello mascalese, 30% nerello cappuccio – 14% vol.
  AZIENDA AGRICOLA LA GELSOMINA – Sicilia

  € 36

• BRUNELLO DI MONTALCINO D.O.C.G. "CIELO DI ULISSE"

  100% sangiovese – 13,5% vol.
  PODERI LE RIPI – Toscana

  € 53

• AMARONE DELLA VALPOLICELLA D.O.C.G. 2015

  60% corvina, 35% rondinella, 5% molinara – 15,5% vol.
  – Veneto

  € 55

• TAURASI RISERVA D.O.C.G. 2010

  100% aglianico – 13,5% vol.
  AZIENDA AGRICOLA DI MEO – Campania

  € 49

• BAROLO D.O.C.G. 2013 "PROPRIETÀ IN FONTANAFREDDA"

  100% nebbiolo – 14% vol.
  FONTANAFREDDA – Piemonte

  € 72

VINI DA DESSERT

• VERMOUTH "ANTICA FORMULA"

  RICETTA SEGRETA DAL 1786 – 16,5% vol.
  CARPANO – PIEMONTE

  € 6

• ZIBIBBO VENDEMMIA TARDIVA TERRE SICILIANE I.G.P. "PACENZIA"

  100% ZIBIBBO – 13,5% vol.
  TENUTE ORESTIADI – SICILIA

  € 35

  € 7

• MOSCATO D'ASTI D.O.C.G.

  100% MOSCATO BIANCO – 5,5% vol.
  CASTELLO DEL POGGIO – PIEMONTE

  € 30

BEER

• STELLA ARTOIS – BELGIUM
  draft 35 cl.

  LAGER – 5,2% VOL. – GOLDEN

  € 4

• STELLA ARTOIS – BELGIUM
  draft 50 cl.

  LAGER – 5,2% VOL. – GOLDEN

  € 6

• FRANZISKANER KELLERBIER – GERMANY
  draft 35 cl.

  UNFILTERED – 5,2% VOL. – AMBER

  € 5

• FRANZISKANER KELLERBIER – GERMANY
  draft 50 cl.

  UNFILTERED – 5,2% VOL. – AMBER

  € 7

• STELLA ARTOIS – BELGIUM
  33 cl.

  LAGER – 5,2% VOL. – GOLDEN

  € 4

• DUCHESSA – ITALIAN ARTIGIAN
  33 CL.

  SAISON – 5,8% VOL. GOLDEN DRAFT

  € 6

• REALE EXTRA – ITALIAN ARTIGIAN
  33 cl.

  AMERICA PALE ALE – 6,4% VOL. GOLDEN DRAFT

  € 6

WATER

• Valverde mineral water
  50 cl.

  still, sparkling

  € 2,50

SOFT DRINK

• COCKTAIL ALCOHOL-FREE

  € 9

• COCA COLA - DIET COKE

  € 5

• FEVER-TREE DRINKS

  indian tonic, mediterranean tonic, sicilian lemonade, pink grapefruit.

  € 5

• ORGANIC DRINKS

  ginger beer, viva mate.

  € 5

• ENERGY DRINK

  red bull

  € 5

• LURISIA DRINKS

  orangeade, chinotto citrus, gazzosa.

  € 5

• CEDRATA TASSONI

  € 5

• ITALIAN APERITIF

  crodino, san bitter

  € 5

• COLD TEA

  lemon, peach.

  € 5

• CLASSIC JUICE

  pear, peach, pineapple, grapefruit, apple, orange and carrot.

  € 4

• SPECIAL JUICE

  blueberry, pomegranate.

  € 5